Verona is rich in food traditions and century-old recipes. In fact, since ancient Rome, the noble Veronese families were famous for the tastiness of the meals they offered during memorable events.
The most representative dishes of Verona include the bollito with pearà (simmered meat in an aromatic vegetable brot), gnocchi, pasta with beans, the risotto with Amarone (typical wine produced in the nearby Valpolicella), and the legendary Pandoro.
Our food tours are the ideal choice for those who wish to discover the culinary delights of Verona , an essential activity during your visit of the city.